We went to the Outback Steakhouse a month or two ago and they served us this dark bread with a side of butter and I fell in love with it! It's my first time to taste and see such bread, so I asked my friend who is the author of Not Just a Food Blog what it was (but I couldn't remember the name. lol) and suggested an alternative which I can buy at the grocery store - Pumpernickel . So I checked it out at our local grocery store and I did find one. I got it for $2.99, a little pricey compared to your regular white bread because they only sell half a loaf. I got it anyway to give it a try. It says Real Jewish Pumpernickel and the origin of the pumperickel is in Germany? Ironic. Just sayin'. It tasted a "little" similar to what I had at the Outback resto, but not really that much 'coz I tasted the bread-ish flavor more. I don't know how to describe the black bread at the Outback resto 'coz it was sweet and it felt like it would melt in your mout...
Lots of food, skies, places and a few random faces.